Independent restaurant website service · Working worldwide

A custom website for your restaurant.

What I can build for your restaurant

A website that shows what makes your restaurant worth visiting.

Bring the food, dining room, restaurant identity and practical guest details together in one clear website.

Food

Show the food guests come for.

Present signature dishes, menu character and the kind of meal guests can expect.

Experience

Let guests picture the experience.

Use the room, atmosphere and useful visit details to make the restaurant easier to understand and choose.

Personal direction

Shape it around your restaurant.

Structure and visual direction start with your dishes, room, story and the guests you want to welcome.

Lower cost, higher efficiency

Less production cost. A faster route to launch.

AI-assisted production

Routine production takes less time.

AI-assisted tools help with repetitive drafts, page production and technical checks. That leaves more of the budget for the decisions guests will notice.

Direct collaboration

Fewer handoffs keep decisions moving.

You work with the person building the website, reducing repeated communication and keeping feedback direct.

A focused scope

Built for independent restaurants.

This service suits presentation websites. Multi-location groups and complex operational systems usually need a larger technical scope.

See annual pricing and what is included

Restaurant website examples

Find a website example that fits the kind of restaurant you have in mind.

Choose a restaurant type below to explore examples close to your idea.

These restaurant examples are self-initiated portfolio demonstrations, not operating restaurants or client commissions.

Showing all 16 websites.

Warm contemporary Emirati table set for sharing in Dubai

Contemporary Emirati diningDubai

Sidr & Salt

Generous dishes, limestone and palm green set a warm table between coast, oasis and city.

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Late-afternoon Najdi courtyard prepared for a family meal

Modern Najdi hearthRiyadh

Bayt Najd

Courtyard shade, clay and shared dishes give family gatherings a grounded, unhurried setting.

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Blue-hour Gulf dining room overlooking the waterfront in Doha

Qatari coastal diningDoha

Pearl Current

Seafood, pearl-toned light and a generous welcome bring Gulf water into the evening room.

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Candlelit dining room with linen tables in Milan

Fine diningMilan

Lunara Milano

Candlelight, attentive pacing and a focused menu make the room feel ready for a long evening.

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Morning light across pastries and café tables in Lisbon

Café & bakeryLisbon

Pastelaria Alfama

Morning pastries, a bright counter and easy seating make room for regulars and passing guests.

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Sunlit Mediterranean table with seafood on Rhodes

Mediterranean diningRhodes

AKTI RODOS

Seafood, island light and clear guest details make a sunny table simple to choose and enjoy.

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Bright Zürich dining room set for breakfast and lunch

All-day city restaurantZürich

Zinn & Zopf

Morning Zopf, an open room and an evening table carry guests through the whole day.

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Lake-lit dining room facing Lausanne waterfront

Lakeside diningLausanne

Clairrive

Lake light, seafood and generous spacing give a quiet meal a composed sense of occasion.

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Shaded Ticino courtyard with a table near the fire

Courtyard grottoLugano

Corte Niva

Cool stone, slow fire and a shaded courtyard invite guests to settle in over simple shared food.

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Oak-fire kitchen preparing smoked food in Austin

SmokehouseAustin

Ember Yard

Oak fire, shared tables and a direct menu lead guests quickly from appetite to the right plate.

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Mist-lit Pacific dining room in Vancouver

Pacific seafoodVancouver

Northline

Cool coastal light, seafood and open space keep the focus on a calm, carefully paced dinner.

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Cream diner counter ready for an all-day meal in New York

All-day dinerNew York

Common Table

A friendly counter and flexible day-part menu make it easy for neighbours to drop in and stay.

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Quiet omakase counter set for an evening meal

OmakaseTokyo

Mizukage

Seasonal dishes, a quiet counter and measured light give the evening menu a clear, intimate rhythm.

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Winter Korean shared table with dishes set for a group

Korean shared-table diningHelsinki

SORI TABLE

Warm bowls, shared plates and a lively table make winter group dining feel generous and easy to join.

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Warm family dining room beside a canal in Bruges

Family-table bistroBruges

Hearth & Canal

A warm room, seasonal plates and a long table give families and friends space to gather by the canal.

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Traditional pub table prepared for a food and music session in Killarney

Traditional pub tableKillarney

The Rowan Session

Irish stew, acoustic music and a familiar pub table shape a Killarney evening with room for conversation.

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What the annual service includes

A practical route from idea to a maintained website.

01

Turn scattered material into clear website content

I organize your menu, notes and restaurant facts, then refine the wording into a clear page structure for your approval.

02

Prepare the images your restaurant supplies

I select, sequence and crop usable images that you have permission to use, bringing them into one coherent presentation. Photography is not provided.

03

Custom pages for every screen

Your restaurant gets its own visual direction, with layouts finished and checked for phones, tablets and desktop screens.

04

Launch, hosting and ongoing support

I help with the domain, DNS and launch, then provide managed hosting, technical upkeep and agreed small updates.

Final scope and pricing depend on your region, page count, menu format, languages, update rhythm and number of locations.

A simple process

Direct collaboration, with clear decisions at each step.

  1. 01Share your restaurant material.

    Send your menu, usable photos, story, location, opening hours and the facts guests need.

  2. 02Organize the content, images and page direction.

    I shape what you provide into clear wording, a coherent image sequence and a focused page plan.

  3. 03Review the facts and presentation.

    You check that the details are accurate and that the website feels right, then request focused revisions.

  4. 04Launch and maintain.

    I help connect the domain and publish the website, then provide hosting, technical upkeep and agreed small updates.

Common questions

What a restaurant owner needs to know.

What do I need to provide?

Your menu, accurate restaurant facts, location and opening details, plus usable images that you have permission to publish. Notes and rough material are fine.

Do I need finished website copy?

No. I can organize menus, notes and factual material into clear website copy for you to review and approve.

Do you provide photography?

No. Your restaurant supplies the images. I can select, sequence and crop suitable files into a consistent presentation, but I do not currently arrange or shoot professional photography.

What happens after launch?

The annual service covers hosting, technical upkeep and agreed small updates. Larger content changes or a major redesign are quoted separately.

About haohac

Independent, direct and focused on useful restaurant websites.

I have built websites for businesses before. I now focus on helping independent restaurants present their food and identity clearly online.

You work directly with me from the first email through launch, so questions and feedback do not pass through layers of account management.

I work remotely from China with restaurants worldwide and keep the process clear for owners who have never commissioned a website before.

Start with an email

Tell me about your restaurant and what you need.

You do not need a technical brief. Share the basics and I will recommend a suitable scope based on your restaurant, location and priorities.